FIRE
Ancient traditions meet modern mastery.
In partnership with @Gauchoonfire, we offer an experience rooted in Uruguay's centuries-old asado tradition—cooking over open flames with patience, skill, and respect for the craft. This is primal cooking elevated: slow-roasting over wood fire, infused with smoke and time, resulting in flavors that simply cannot be replicated any other way.
Available anywhere in the world, our fire experiences create gatherings that feel both elemental and extraordinary. There's an undeniable magic in watching flames work their alchemy, in the aroma of wood smoke curling through the air. This isn't just a meal—it's a return to the fundamental joy of cooking. If this resonates with you, we'd be honored to create this experience for your next gathering.
OUR SERVICES
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PRIVATE CHEFS
We cook the way we'd cook for our own families—with care and using ingredients we actually believe in.
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EVENTS & CATERING
Hosting people is what we love to do. We work with you to figure out what kind of vibe you're going for, then take care of the rest.
“My friend Iggy Pop RAVED about the venue catering! Hope we have the same cook team.”
— ANDREW LEBI