CATERING & EVENTS
Exceptional cuisine for gatherings that matter.
Whether it's an intimate dinner party or a large-scale celebration, Chef Esteban and his international team bring world-class catering to your event—anywhere in the world. Drawing from thirteen years of experience in New York's finest kitchens, including the acclaimed Il Buco Restaurant, and his work with high-profile clients like Iggy Pop, David Byrne, and Roger Waters, Chef Pazos creates menus that balance sophistication with genuine warmth.
We collaborate closely with you to understand your vision, dietary preferences, and the atmosphere you want to create. From menu design to flawless execution, we handle every detail so you can be fully present with your guests. We use seasonal ingredients to craft memorable experiences. The result: exceptional food, delighted guests, and a host who actually gets to enjoy their own celebration.
OUR SERVICES
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FIRE
We team up with Gaucho on Fire to cook over open flames the way it's been done in Uruguay for generations.
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PRIVATE CHEFS
We cook the way we'd cook for our own families—with care and using ingredients we actually believe in.
“My friend Iggy Pop RAVED about the venue catering! Hope we have the same cook team.”
— ANDREW LEBI